chewy granola bars

February 13th, 2012 | Posted by Lisa Singer
These are much softer than most store-bought granola bars. You can substitute with some of your favorite nuts and dried fruits! They make a wonderful school snack, on-the-go breakfast, and late-night munchies! read more...

italian meatballs

January 18th, 2012 | Posted by Cathe Laurie
I never liked meatballs when I was little. They were tough and dry, no matter how much sauce was ladled on them. But a few years ago, I took a cooking class and these "authentic Italian" meatballs were delicious! read more...

chunky monkey pancakes with peanut butter syrup

January 9th, 2012 | Posted by Diane Jackson
This recipe was a huge success when I tried it out for my grandchildren one Saturday morning. Their responses included: "It's the bomb!" "This is the best thing I have ever eaten!" and "This is like heaven." read more...

walnut-encrusted pork roast

December 21st, 2011 | Posted by Lisa Singer
This is a great alternative to turkey or ham for your holiday dinner. Or it can be served any night of the week. read more...

french market soup

December 15th, 2011 | Posted by Cathe Laurie
Most of the time, Greg will look at a bowl of soup and I know he is thinking, "Is this all we are having for dinner?" But not my French Market Soup. read more...